pulpy

英 [ˈpʌlpi]

美 [ˈpʌlpi]

adj.  柔软湿滑的; 浆状的; 糊状的

医学

BNC.42879 / COCA.30125

柯林斯词典

• ADJ-GRADED 多果肉的；多汁的；浆状的；软糊状的
  Something that ispulpyis soft, smooth, and wet, often because it has been crushed or beaten.
  1. The chutney should be a thick, pulpy consistency.
     酸辣酱应该是浓稠的软糊状。

英英释义

adj

• like a pulp or overripe
  Synonym:squashy

双语例句

• Tropical American tree bearing large pulpy green fruits.
  美洲热带树种，大型绿色肉质果实。
• A pulpy or cottonlike polymer derived from cellulose treated with sulfuric and nitric acids and used in the manufacture of explosives, collodion, plastics, and solid monopropellants.
  硝化纤维素一种柔软的或类似棉物的聚合体，由经硫酸和硝酸处理过的纤维素获得，用于炸药、胶棉、塑料以及固体燃料的生产中。
• Take off the heat and squash the berries, using a fork, until pulpy.
  关火，用叉子将草莓捣碎。
• Studies on Suspension Culture and Process of Pulpy Juice of Coriolus Versicolor
  云芝的悬浮培养及其浑浊汁的研制
• To be reduced to a pulpy consistency.
  使成为粘稠的浆状。
• Effect of mixtures of CMC and Several Colloids on the Stability of Hawthorn Pulpy Juice Drink
  CMC-Na与几种胶体复配对山楂果肉型果汁饮料稳定性的影响
• Study on stabilizers and its application in pulpy viscous juice
  带肉果汁中稳定剂的研究与应用
• Study on non-biological stability of pulpy juice beverages without homogenization
  无均质工艺的果肉型果汁饮料非生物稳定性的研究
• The soft white pulpy flesh of ripe custard apple is intensely sweet.
  成熟后的番荔枝果肉白色柔软甘甜。
• Development of health mango pulpy juice and discussion of its stability
  保健芒果果肉饮料的研制及其稳定性的探讨