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kale

英 [keɪl]

美 [keɪl]

n.  羽衣甘蓝

过去式:kaled 

医学

BNC.43677 / COCA.16822

牛津词典

    noun

    • 羽衣甘蓝
      a dark green vegetable like a cabbage

      柯林斯词典

      • 羽衣甘蓝
        Kaleis a vegetable that is similar to a cabbage.

        英英释义

        noun

        双语例句

        • Green leafy vegetables including spinach, kale and collards appeared to be the most beneficial.
          包括菠菜,无头甘蓝和羽衣甘蓝叶在内的绿叶蔬菜似乎最有好处。
        • They will plant crops like collard greens, kale, tomatoes, lettuce and eggplant.
          他们将种植羽衣甘蓝,散叶甘蓝,西红柿,生菜和茄子之类的作物。
        • Beyond spinach, vegetables like kale, collards and mustard greens could also be effective in slowing down the brain's aging process.
          除了菠菜,羽衣甘蓝和芥菜也有延缓大脑衰老的效果。
        • Plus, Kale contains calcium, iron and vitamins A, C and K, and two nutrients that are great for the eyes, including zeaxanthin.
          此外,甘蓝含有钙,铁和维生素A,C和钾,和对眼睛极好的营养物,包括玉米黄质。
        • Variety of kale having smooth leaves.
          羽衣甘蓝的一个变种,具有光滑的叶子。
        • There is no steak, no burritos, no bacon and no kale.
          没有牛排,没有墨西哥卷饼,没有培根,没有甘蓝菜。
        • Like its relatives broccoli, cabbage and kale, daikon is a cruciferous vegetable that offers cancer-protecting potential.
          和其他十字花科植物如花椰菜、卷心菜、甘蓝菜一样,白萝卜也具有防癌的功效。
        • In an Asian diet, non-dairy foods like tofu, grains and vegetables such as broccoli, kale and bok choy are the major contributors of calcium intake.
          在亚洲饮食中,像豆腐,谷类以及诸如绿花椰菜、甘蓝之类的蔬菜等非牛奶类食物给人体提供了主要的钙摄入。
        • Other good sources of bioflavonoids: black and green tea, onions, kale and apples.
          生物类黄酮的其他好来源:红茶或绿茶、葱、甘蓝和苹果。
        • It can also be found in pork products, liver and in vegetables like cabbage, kale and spinach.
          它存在于猪肉制品,肝脏和一些蔬菜像卷心菜、甘蓝和菠菜。